Ecofriendly approaches for the management of rose powdery mildew (Podosphaera pannosa var. rosae)

Qasim A. Marzani; Ashna O. Mohammad; Othman A. Hamda

doi:10.21271/ZJPAS.33.4.10

Authors

Qasim A. Marzani Department of Plant Protection, College of Agricultural Engineering Sciences, Salahaddin University-Erbil, Southern Region of Kurdistan, Iraq.
Ashna O. Mohammad Department of Plant Protection, College of Agricultural Engineering Sciences, Salahaddin University-Erbil, Southern Region of Kurdistan, Iraq.
Othman A. Hamda Erbil Central Forest Nursery, Ministry of Agriculture and Irrigation, Erbil, Southern Region of Kurdistan, Iraq.

DOI:

https://doi.org/10.21271/ZJPAS.33.4.10

Keywords:

Podosphaera pannosa var. rosae, Rosa, plant extracts, biological control, Trichoderma harzianum.DOI: DOI:

Abstract

Rose and miniature rose powdery mildew caused by Podosphaera pannosa is the most important disease in greenhouses and outdoor plantations. The use of fungicides, as a control method, is detrimental to nature and paid public interest. This work was aimed to utilize ecofriendly methods represented with plant extracts and antagonistic fungi. Among 13 plant extracts tested in vitro, garlic (Allium sativum), ginger (Zingiber officinale), and rosemary (Rosmarinus officinalis) were the most effective bioagents that resulted in a significant reduction of conidia germination. This result is supported by the greenhouse assessment of the selected extracts, in which the powdery mildew disease was reduced by up to 88.1%. The use of the commercial product of T. harzianum in the greenhouse was effective as plant extracts.

References

ABD ELWAHED, M. S., MAHDY, H. A., EL-SAEID, H. M. & ABOUZIENA, H. F. 2019. Effect of some bio-regulators on yield quantity and quality of garlic plants (Allium Sativum L.). Middle East Journal of Applied Sciences, 9, 17-24.

ABDULLAHI, A., AHMAD, K., ISMAIL, I. S., ASIB, N., AHMED, O. H., ABUBAKAR, A. I., SIDDIQUI, Y. & ISMAIL, M. R. 2020. Potential of Using Ginger Essential Oils-Based Nanotechnology to Control Tropical Plant Diseases. The plant pathology journal, 36, 515.

AGRIOS, G. N. 2005. Plant diseases caused by fungi. Plant pathology. Elsevier academic press, Amsterdam. pp451-452.

ALVES, K. F., LARANJEIRA, D., CÂMARA, M. P., CÂMARA, C. A. & MICHEREFF, S. J. 2015. Efficacy of plant extracts for anthracnose control in bell pepper fruits under controlled conditions. Horticultura Brasileira, 33, 332-338.

BÉLANGER, R., LABBÉ, C. & JARVIS, W. 1994. Commercial-scale control of rose powdery mildew with a fungal antagonist. Plant Disease, 78, 420-424.

BISWAS, S., TEOTIA, R. & MANIL, S. 1992. Some field observations on the severity of powdery mildew (Phyllactinia corylea) in mulberry. Indian J. Seric, 31, 67-69.

BRENT, K. J. & HOLLOMON, D. W. 1995. Fungicide resistance in crop pathogens: how can it be managed?, Citeseer.

CARILLO, P., WOO, S. L., COMITE, E., EL-NAKHEL, C., ROUPHAEL, Y., FUSCO, G. M., BORZACCHIELLO, A., LANZUISE, S. & VINALE, F. 2020. Application of Trichoderma harzianum, 6-pentyl-α-pyrone and plant biopolymer formulations modulate plant metabolism and fruit quality of plum tomatoes. Plants, 9, 771.

CHET, I., INBAR, J. & HADAR, I. 1997. Fungal antagonists and mycoparasites. The mycota IV: environmental and microbial relationships. Springer-Verlag, Berlin, 165-184.

ĆOSIĆ, J., VRANDEČIĆ, K., POŠTIĆ, J., JURKOVIĆ, D. & RAVLIĆ, M. 2010. In vitro antifungal activity of essential oils on growth of phytopathogenic fungi. Poljoprivreda (Osijek), 16, 25.

CURTIS, H., NOLL, U., STÖRMANN, J. & SLUSARENKO, A. J. 2004. Broad-spectrum activity of the volatile phytoanticipin allicin in extracts of garlic (Allium sativum L.) against plant pathogenic bacteria, fungi and Oomycetes. Physiological and molecular plant pathology, 65, 79-89.

ELAD, Y., KIRSHNER, B., YEHUDA, N. & SZTEJNBERG, A. 1998. Management of powdery mildew and gray mold of cucumber by Trichoderma harzianum T39 and Ampelomyces quisqualis AQ10. BioControl, 43, 241-251.

ELAD, Y. & SHTIENBERG, D. 2000. Management of humidity-promoted diseases in non-heated greenhouses by means of fenhexamide, Trichoderma harzianum T39 and integrated control according to GREENMAN. PXanzenschutz-Nachrichen Bayer.

FAWZI, E., KHALIL, A. & AFIFI, A. 2009. Antifungal effect of some plant extracts on Alternaria alternata and Fusarium oxysporum. African Journal of Biotechnology, 8.

FÉLIX-GASTÉLUM, R., HERRERA-RODRÍGUEZ, G., MARTÍNEZ-VALENZUELA, C., MALDONADO-MENDOZA, I. E., QUIROZ-FIGUEROA, F. R., BRITO-VEGA, H. & ESPINOSA-MATÍAS, S. 2014. First report of powdery mildew (Podosphaera pannosa) of roses in Sinaloa, Mexico. Plant Disease, 98, 1442-1442.

FUFA, B. K. 2019. Anti-bacterial and anti-fungal properties of garlic extract (Allium sativum): A review. Microbiology Research Journal International, 1-5.

GHORBANPOUR, M., OMIDVARI, M., ABBASZADEH-DAHAJI, P., OMIDVAR, R. & KARIMAN, K. 2018. Mechanisms underlying the protective effects of beneficial fungi against plant diseases. Biological Control, 117, 147-157.

GNANAMANICKAM, S. S. 2002. Biological control of crop diseases, CRC Press.

HAFEZ, Y. M., EL-NAGAR, A. S., ELZAAWELY, A. A., KAMEL, S. & MASWADA, H. F. 2018. Biological control of Podosphaera xanthii the causal agent of squash powdery mildew disease by upregulation of defense-related enzymes. Egyptian Journal of Biological Pest Control, 28, 1-8.

HOSSEINI, S., AMINI, J., SABA, M. K., KARIMI, K. & PERTOT, I. 2020. Preharvest and Postharvest Application of Garlic and Rosemary Essential Oils for Controlling Anthracnose and Quality Assessment of Strawberry Fruit During Cold Storage. Frontiers in Microbiology, 11, 1855.

HUMMER, K. E. & JANICK, J. 2009. Rosaceae: taxonomy, economic importance, genomics. Genetics and genomics of Rosaceae. Springer.

JADAV, A. & KADVANI, D. 2019. Efficacy of different phytoextracts against Erysiphe cichoracearum dc causing powdery mildew of okra. Journal of Pharmacognosy and Phytochemistry, 8, 538-540.

KHUNT, A., AKBARI, L., BHALIYA, C. & GOSWAMI, G. 2017. Efficacy of Different Phytoextracts against Erysiphe polygoni DC Causing Powdery Mildew of Cumin. Trends in Biosciences, 10, 1096-1098.

KUMAR, V. & CHANDEL, S. 2018a. Effect of epidemiological factors on percent disease index of rose powdery mildew caused by Podosphaera pannosa (Wallr.) de Bary. Journal of Crop and Weed, 14, 137-142.

KUMAR, V. & CHANDEL, S. 2018b. Management of rose powdery mildew (Podosphaera pannosa) through ecofriendly approaches. Indian Phytopathology, 71, 393-397.

MANJUNATHA, S., KUMAR, V. S., RAJEGOWDA, N. & RAJU, M. 2020. Assortment for host resistance and eco-friendly management of mulberry powdery mildew caused by Phyllactinia corylea (Pers.) Karst. Journal of Pharmacognosy and Phytochemistry, 9, 2159-2162.

MAR, R. J., HASSANI, A., GHOSTA, Y., ABDOLLAHI, A., PIRZAD, A. & SEFIDKON, F. 2010. Thymus kotschyanus and Carum copticum essential oils as botanical preservatives for table grape. Journal of Medicinal Plants Research, 4, 2424-2430.

MUTHOMI, J. W., LENGAI, G. M., WAGACHA, M. J. & NARLA, R. D. 2017. In'vitro'activity of plant extracts against some important plant pathogenic fungi of tomato. Australian Journal of Crop Science, 11, 683.

MVUEMBA, H., GREEN, S., TSOPMO, A. & AVIS, T. 2009. Antimicrobial efficacy of cinnamon, ginger, horseradish and nutmeg extracts against spoilage pathogens. Phytoprotection, 90, 65-70.

NARAYANA, B., SIVAPRAKAKASAM, M. & JEYARAJAN, R. 1994. Antifungal activity of some plant extracts. Indian Journal of Forestry, 17, 10-14.

NASHWA, S. M. & ABO-ELYOUSR, K. A. 2013. Evaluation of various plant extracts against the early blight disease of tomato plants under greenhouse and field conditions. Plant Protection Science, 48, 74-79.

NG, K. K., MACDONALD, L. & PUNJA, Z. K. 1997. Biological control of rose powdery mildew with the antagonist yeast Tilletiopsis pallescens. HortScience, 32, 262-266.

O'NEILL, T., ELAD, Y., SHTIENBERG, D. & COHEN, A. 1996. Control of grapevine grey mould with Trichoderma harzianum T39. Biocontrol Science and Technology, 6, 139-146.

OBAGWU, J. & KORSTEN, L. 2003. Control of citrus green and blue molds with garlic extracts. European Journal of Plant Pathology, 109, 221-225.

PHILLIPS, R. & RIX, M. 1988. The Random House book of roses, Random House.

PICTON, D. D. & HUMMER, K. E. 2003. Control of powdery mildew on leaves and stems of Gooseberry. HortTechnology, 13, 365-367.

REX, B. & DEEPIKA, V. 2020. Diseases of Rose and its Management. Biotica Research Today, 2, 221-222.

RIBEIRO, A., CALEJA, C., BARROS, L., SANTOS-BUELGA, C., BARREIRO, M. F. & FERREIRA, I. C. 2016. Rosemary extracts in functional foods: extraction, chemical characterization and incorporation of free and microencapsulated forms in cottage cheese. Food & function, 7, 2185-2196.

RIBES, S., FUENTES, A., TALENS, P. & BARAT, J. M. 2018. Prevention of fungal spoilage in food products using natural compounds: a review. Critical reviews in food science and nutrition, 58, 2002-2016.

ROMANAZZI, G., LICHTER, A., GABLER, F. M. & SMILANICK, J. L. 2012. Recent advances on the use of natural and safe alternatives to conventional methods to control postharvest gray mold of table grapes. Postharvest Biology and Technology, 63, 141-147.

SADASIVA, K. R. & ELLINGBOE, A. H. METHOD OF CONTROLLED INOCULATIONS WITH CONIDIOSPORES OF ERYSIPHE-GRAMINIS-VAR-TRITICI. Phytopathology, 1962. AMER PHYTOPATHOLOGICAL SOC 3340 PILOT KNOB ROAD, ST PAUL, MN 55121, 714-&.

SALEEM, A., EL-SAID, A., MOHARRAM, A. & HAMED, A. 2012. Cellulose decomposing fungi and cellulase activity as affected by amistar and moncut fungicides. African Journal of Microbiology Research, 6, 4457-4470.

SANGANI, M., LFAKBARI, S. & SHEKHDA, M. 2018. Investigation on different systemic fungicides against Leveillula taurica causing powdery mildew of cluster bean in vitro. IJCS, 6, 2339-2341.

SAWANT, I. S., WADKAR, P. N., GHULE, S. B., RAJGURU, Y. R., SALUNKHE, V. P. & SAWANT, S. D. 2017. Enhanced biological control of powdery mildew in vineyards by integrating a strain of Trichoderma harzianum with sulphur. Biological Control, 114, 133-143.

SINGH, H. 1981. Effect of volatiles of some plant extracts and their oils on conidia of Erysiphe polygoni DC.

TAHIR, A., SATTAR, S., SAIF, R., TAHIR, S., QADIR, M. & SULTANA, R. 2018. Biological control of powdery mildew of bitter gourd. International Journal of Biological Research, 1, 66-98.

VARO, A., MULERO-APARICIO, A., ADEM, M., ROCA, L., RAYA-ORTEGA, M., LÓPEZ-ESCUDERO, F. & TRAPERO, A. 2017. Screening water extracts and essential oils from Mediterranean plants against Verticillium dahliae in olive. Crop Protection, 92, 168-175.

WANG, Y., WEI, K., HAN, X., ZHAO, D., ZHENG, Y., CHAO, J., GOU, J., KONG, F. & ZHANG, C.-S. 2019. The antifungal effect of garlic essential oil on Phytophthora nicotianae and the inhibitory component Involved. Biomolecules, 9, 632.

WHEELER, B. 1978. Powdery mildews of ornamentals. The powdery mildews, 411-445.

WOJDYŁA, A. 2001. Grapefruit extract activity in the control of rose powdery mildew and black spot. Mededelingen (Rijksuniversiteit te Gent. Fakulteit van de Landbouwkundige en Toegepaste Biologische Wetenschappen), 66, 167-177.

ZAKER, M. 2016. Natural plant products as eco-friendly fungicides for plant diseases control-A Review. The Agriculturists, 14, 134-141.